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Arlo Restaurant
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About
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Arlo Restaurant
Reservations
Menus
Dinner
Drink
Brunch
Events
Private Events
More
About
Photos
Gift Card
Location
Reservations
Folder: Menus
Back
Dinner
Drink
Brunch
Folder: Events
Back
Private Events
Folder: More
Back
About
Photos
Gift Card
Location
 

These are photos of our food, but not necessarily current menu items.

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🎃🦇 Happy Arloween! 💀🐈‍⬛ October 31st, our annual spooky moviethon returns! Diners on the patio will enjoy heaters, themed cocktails, and spooky movies projected across the restaurant's exterior wall. 🍽️🔪🍷Make your reservation for the pati psssssst... you ask for it. you wait for it. and now, it's coming.  This week, Arlo will have a burger on the menu. Beautiful beef from Christiansen family farms. Processed in house and made with love.  We'll sell until it's gone, so make
This new beauty on the block is our fig salad. Goodness it's gorgeous! Locally grown figs, aged goat cheese, chicories, dates, walnuts, almonds, and apricot vinaigrette all on a bed of crushed candy striped beets. ✨ . . (Thank you cousin darrel for y We grow a surprising variety of vegetables in Utah, and one of the things we grow best is sweet corn 🌽 Is there any food that captures the warmth and nostalgia of late summer better? No. That was a rhetorical question. This bunch is schucked and h YES CHEF! Happy FIFTH Birthday to Arlo Restaurant! We're still here representing for the people crazy enough to chase their own dreams. If you're doing the math - Yes we opened in July of 2020, Yes it's taken five years off our lives, also yes it is Weekend approaching! Adding some brunch beauties to your feed with the hopes of tempting you this direction for Sunday brunch. For your consideration: A bursting-with-summer-vibes cherry margarita made with locally picked cherries 🍒, Our crowd fa
Got a beautiful bunch of wild 'spargus and morels in the kitchen right now. So that's the highlight of our weekend. Got anything to top that? . . #asparagus #morel #morchella #springharvest #eatlocal #slcrestaurants #utahrestaurants Some-mosas for the most 'a yas. Stuffed with roasted yukon potatoes, English peas, cumin, a little chili pepper, a bunch of other spices also. Sitting alongside a lovely pistachio dusted red cabbage slaw with a dried apricot tomato chutney and herbed

More photos @ArloRestaurant

385-266-8845
271 Center Street
Salt Lake City, UT 84103
info@arlorestaurant.com

Dinner: Wednesday - Sunday
5:30pm - 9:00pm

Brunch: Sunday
10:00am - 1:30pm

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